Open 7 days
9am to 5.30pm (summer)
9am to 5pm (winter) (Sunday 10am to 5pm)
Cafe closes 45 minutes before Garden Centre
Monday to Sunday: 9am - 5.30pm
Cafe closes 45 minutes before Garden Centre closing time.
Monday to Saturday: 9am - 5pm
Sunday: 10am - 5pm
Glendoick Garden Centre, Glencarse, Perth, PH2 7NS
Plant potted bulbs, primroses and pansies for early colour in containers and borders. Different primrose varieties with single and double flowers will be coming in each week in January and February.
Midwinter Scented Plants
Midwinter Foliage colour
Euonymus fortunei bright yellow variegation
Aucuba (spotted laurel) bright yellow splashes.
Growing Vegetables from Seed with Kenneth Cox
Cut back the dead and dying foliage: the last of the herbaceous perennials: grasses, daisy family. The cuttings can be used to mulch the beds.
Prune blackcurrant bushes (remove all stems which fruited last year), gooseberries and redcurrants.
Mulch To conserve moisture and cut down on weeds, consider mulching beds with coarse bark. On special offer now.
Feed the birds: huge range of bird food in now. Fatballs are particularly good for energy for birds in the coldest months of the year.
To force rhubarb try placing an upturned bucket or bin over the crown this will produce tender pink stems to grow that should be ready to harvest in March or early April..
Plant: Summer flowering bulbs, onions and seed potatoes are in stock from the last week of January/1st week of February.
Plant bare root hedging: beech, privet etc. Should be planted by March at the latest.
Harvest: parsnips, swede & turnips, sprouting broccoli, Brussels sprouts, leeks, Jerusalem artichokes.
Buy seeds for early sowings (in greenhouses and propagators) sweet peas, chilli peppers. Johnsons seed ranges in now.